Magret is the breast of the duck. Surprisingly lean, magret contains only 5% fat and is great for grilling. This magret is boneless, fully cooked, naturally smoked and ready...
Fabrique Delices oven-baked Pates and Mousses are made the artisanal way according to authentic French recipes. They do not contain any artificial flavorings, coloring agents...
This rich, flavorful Spanish-style dry cured sausage is made the traditional Mediterranean way. It is cured for 30 days and has an excellent balance of seasoning enhanced...
Fabrique Delices oven-baked Pates and Mousses are made the artisanal way according to authentic French recipes. They do not contain any artificial flavorings, coloring agents...
Fabrique Delices oven-baked Pates and Mousses are made the artisanal way according to authentic French recipes. They do not contain any artificial flavorings, coloring agents...
Fabrique Delices oven-baked Pates and Mousses are made the artisanal way according to authentic French recipes. They do not contain any artificial flavorings, coloring agents...
Venison sausage is a game sausage prized as a culinary delight and lower in fat than bovine meat. This all-natural venison sausage is made of venison & pork meats, fresh...
White Pudding sausage is a traditional French sausage called “Boudin Blanc” or ‘’Milk sausage’’. This fully cooked, all natural white pudding sausage is made with a blend of...
This all-natural butter is made from 100% French "Beurre de Baratte", a butter with a smooth texture and low in water obtained through a traditional process. It is then...
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