Our products selection for Butcher:
From casual to formal settings, charcuterie can add elegance and extravagance to any party, as can venison, game and other specialty meats. In this section, you will find an exceptional selection of foie gras, pates, salamis, sausages and tasty premium meats. Make sure to have on hand French pickles, Dijon mustards and an appropriate wine to complement this delicious and healthy food.
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These tasty rillettes are made with shredded Niman Ranch pork meats, then seasoned and cooked confit-style. Just spread on a baguette with French gherkins. This "All Natural"...
$38.40 -
These all natural Pork-Free Merguez sausages are made the traditional Mediterranean way. They are guaranteed 100% lamb raised free of hormones and antibiotics. Their...
$38.40 -
The Helix or European land snail is distinguished by its spiral and circular shell. It is more tender and considered by gastronomes as the tastiest. Contains 72 snails.
$45.90 -
This shelf-stable country-style duck & Pork pate is made the artisanal way according to authentic French recipes. Pates make an excellent appetizer and pair well with...
$55.90 -
Extra Large Snail Shells - 2 Dozen
EscargotsThese extra large shells come from Burgundy, and are ready to be filled with your favorite snails recipe. Comes in a tub of 24 shells.
$19.95 -
French-Style Garlic Sausage - 1.5Lbs
SausagesGarlic sausage is a traditional sausage from the French Southwest region and called “Saucisson a l’ail”. This fully cooked garlic sausage is made of the best pork meat cuts...
$32.20 -
This exquisite cured salami, a classic dry sausage of French origin, is made from the most carefully selected cuts of meat. No artificial flavors have been added in order to...
$51.90 -
Andouille sausage is a traditional French sausage called ''andouillette''. This fully cooked, all natural andouille sausage is made with a blend of pork, red wine, onions,...
$48.20 -
Blood sausage is a traditional French sausage called Boudin Noir. Other names include Black Pudding, Blood Pudding, Morcilla in Spain & South America, and Sanguinaccio in...
$43.50
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