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Burgundy snails are considered to be the best and the tastiest by professional Chefs. These extra large snails are of premium quality. They have been removed from their...
The Helix or European land snail is distinguished by its spiral and circular shell. It is more tender and considered by gastronomes as the tastiest. Contains 72 snails.
These green peppercorns give the most delicious flavor with grilled or boiled meats, fish, game stuffing and sauces. They have a deep, dark green color, with an intense...
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