Garlic Sausage - 0.75Lb (Pack of 3)

Garlic sausage is a traditional sausage from the French Southwest region and called “Saucisson a l’ail”. This fully cooked garlic sausage is made of the best pork meat cuts seasoned with coriander, nutmeg, caraway and roasted fresh garlic. It is a key ingredient in traditional French Cassoulet. Cold thin slices of garlic sausage accompanied with warm potatoes make a wonderful and tasty appetizer. This gourmet sausage is handmade the French traditional way by a California-based company provider of artisanal charcuterie to the White House. Pairs well with a Malbec or Shiraz wine. Comes in 3 sausages of 0.75Lbs each.